Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kroket panggang (indonesian baked croquet). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kroket Panggang (Indonesian Baked Croquet) is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Kroket Panggang (Indonesian Baked Croquet) is something that I have loved my entire life. They are fine and they look wonderful.
Kroket panggang/baked croquette (Shepard's pie) is easy to prepare and will bring a smile to everyone's face. Indonesian kroket (croquette) conjures an image of deep-fried cylindrical finger food with a savory meat filling wrapped in mashed potato, coated in egg and bread crumbs. This kroket kentang recipe is a must to have in your recipe archive!
To get started with this particular recipe, we must first prepare a few components. You can cook kroket panggang (indonesian baked croquet) using 22 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Kroket Panggang (Indonesian Baked Croquet):
- Take 600 gr potatoes, steam, make purée
- Make ready 1 egg
- Prepare 1/2 tsp nutmeg powder
- Get 1 tsp salt
- Take 1/2 tsp white pepper powder
- Get Filling ingredients:
- Prepare 2 cloves garlic, minced
- Prepare 100 gr ground chicken
- Get 150 gr frozen mixed
- Make ready 1 tbsp oyster sauce
- Make ready salt and pepper
- Prepare 50 ml milk
- Get 2 tsp cornstarch mixed with 2 tbsp water
- Take Coating mixture:
- Prepare 3 eggs, beat
- Prepare 100 gr Japanese panko bread crumbs
- Take 2 tbsp vegetable oil
- Make ready Mustard pickles sauce:
- Get 1 cucumber, cut out the seeds part, finely diced
- Make ready 2 tbsp tomato ketchup
- Take 1 tsp French yellow mustard
- Take 1 tsp chili sauce
Di Belanda, kroket adalah sebuah makanan yang terdiri dari ragout yang dilapisi dengan putih telur dan tepung panir lalu digoreng. See more ideas about Indonesian desserts, Asian desserts, Indonesian food. Blog Diah Didi berisi resep masakan praktis yang mudah dipraktekkan di rumah. Cukup di isi daging asap.telur rebus.
Instructions to make Kroket Panggang (Indonesian Baked Croquet):
- Mix potato purée, nutmeg powder, salt, white pepper powder, and egg until well combined. Set aside.
- Sauté garlic, ground chicken, and frozen mixed vegetables with a little oil. Add oyster sauce, salt, and white pepper powder.
- Add milk. Bring it to boil.
- Add the cornstarch mixture and continue to cook until thickened. Remove from the heat and let it cool.
- Make oval patties by filling in the potato mixture with the filling mixture. Let it rest int the refrigerator for at least 3 hours.
- Combine the panko and the oil in a separate frying pan and toast over medium-heat until golden brown. Transfer the panko into a bowl and allow to cool.
- Dip the patties into the beaten eggs and coat with the panko. Repeat one more time.
- Place the patties on a parchment lined baking sheet. Bake in a preheated 400 F oven for 15 minutes. Remove from the oven.
- Serve warm with the mustard pickles sauce. 😋
Full HD : Video MesuM Marion JolA (Lala) Kupang Peserta Indonesian Idol. Indonesian movie online - film bokep indonesia jadul jaman dulu bioskop. twistmedia.info. kroket tanpa telur, tanpa telur, anak alergi, resep anak alergi, kroket daging, masakan anak alergi. The main character in. croquet translate: permainan kroket. Learn more in the Cambridge English-Indonesian Dictionary. Translation of croquet - English-Indonesian dictionary.
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