Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried zucchini (vegan). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Zucchini (Vegan) is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Fried Zucchini (Vegan) is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried zucchini (vegan) using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Zucchini (Vegan):
- Make ready 2 medium zucchini, thickly sliced
- Prepare White sesame seeds (optional)
- Prepare Olive oil
- Make ready Batter:
- Get 1 cup AP flour
- Take 3 tbsp chickpea flour
- Get 1 1/2 cups water
- Make ready 1 tsp salt
- Make ready Pinch black salt/kala namak (optional)
- Prepare (to taste) paprika and cumin
- Take (to taste) onion and garlic powder, chili flakes, dried oregano
Steps to make Fried Zucchini (Vegan):
- Combine all batter ingredients.
- Coat all zucchini slices generously in the thick batter. Sprinkle sesame seeds on each slice.
- Heat some olive oil in a pan. Fry battered zucchini on both sides until golden brown.
- Fry zucchini in batches then set aside on a plate covered with a paper towel to soak up excess oil. Serve immediately. Enjoy :)
So that’s going to wrap it up for this exceptional food fried zucchini (vegan) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!