Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, whole wheat carrot cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This healthy carrot cake recipe is incredibly moist and nobody will believe it's whole wheat! Recipe includes a less sugary cream cheese frosting. Can also be made with all-purpose flour or gluten-free flour.
Whole Wheat Carrot Cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Whole Wheat Carrot Cake is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have whole wheat carrot cake using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Carrot Cake:
- Take 1/2 cup apple sauce
- Prepare 1/3 cup maple syrup
- Get 1 1/2 cups grated carrots
- Prepare 2 eggs beaten
- Make ready 2 teaspoons vanilla
- Get 1/2 teaspoon salt
- Make ready 1 1/2 teaspoons cinnamon
- Get 1/2 teaspoon nutmeg
- Take 1/2 teaspoon ginger
- Take 1 teaspoon baking soda
- Get 1 teaspoon baking powder
- Get 1 1/2 cups whole wheat flour
- Make ready 1/2 cup sunflower seeds
- Prepare 1/2 cup dried apricots chopped
My very first whole wheat cake ! If you have visited my space before , you might have noticed that healthy baking is not my forte. Inspired by several recipes I saw online , I figured out a recipe in my head. Eggless Whole Wheat Carrot Cake : Learn to make the world's best egg free carrot cake.
Instructions to make Whole Wheat Carrot Cake:
- Preheat oven to 350F.
- Mix apple sauce and maple syrup in a medium bowl. Then add eggs, vanilla and carrots.
- Mix in salt, cinnamon, nutmeg, and ginger.
- Add baking soda and baking powder. It is important to add these ingredients separate from the rest but just before the flour as they will give your batter some air bubbles.
- Add the flour. Once it is completely mixed in, add the apricots and sunflower seeds.
- Pour the batter into a greased tin and bake for 1 hour.
Also includes step by step photos and detailed instructions. Whole wheat flour (spelt flour): It is crucial you use one these flours. White flour or any gluten free flour acts differently. Easy healthy carrot cake recipe starts with baking, frosting and serving it all in the same pan. Cake is so moist, you don't need the frosting between the layers.
So that is going to wrap this up for this special food whole wheat carrot cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
