Lasaniya Bajri Rotla (Pearl Milled Flatbread With Garlic)
Lasaniya Bajri Rotla (Pearl Milled Flatbread With Garlic)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, lasaniya bajri rotla (pearl milled flatbread with garlic). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lasaniya Bajri Rotla (Pearl Milled Flatbread With Garlic) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Lasaniya Bajri Rotla (Pearl Milled Flatbread With Garlic) is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook lasaniya bajri rotla (pearl milled flatbread with garlic) using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lasaniya Bajri Rotla (Pearl Milled Flatbread With Garlic):
  1. Take 200 g coriander chopped
  2. Take 5 garlic cloves (3 for coriander paste and 2 for butter mixture)
  3. Take 1 inch ginger
  4. Prepare 2 cup bajri flour (pearl millet flour)
  5. Prepare 1 tbsp oil
  6. Get 25 g butter
  7. Get 1 tbsp coriander leaves chopped
  8. Make ready to taste salt
  9. Take As needed rice flour for dusting
  10. Take as needed warm water for kneading
Instructions to make Lasaniya Bajri Rotla (Pearl Milled Flatbread With Garlic):
  1. Combine washed and chopped coriander, garlic cloves and ginger in a grinder. Grind it in a smooth paste.
  2. In a bowl take bajri flour, coriander paste, salt and oil and mix them well. Use warm water as required and knead into a soft pliable dough. Cover and rest for 20 minutes.
  3. In a microwave safe bowl, take butter and add the chopped garlic to it. Melt the butter alongwith garlic in microwave for 30-40 sec. Remove from microwave and add chopped coriander to it. The garlic butter is ready.
  4. Take a small ball and roll it to 4mm thick roti.
  5. Remove from heat and apply the garlic butter on it.
  6. The lasaniya bajri roti is ready to serve.

So that’s going to wrap it up with this exceptional food lasaniya bajri rotla (pearl milled flatbread with garlic) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!