Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, porkchop biscuit. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Porkchop Biscuit is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Porkchop Biscuit is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have porkchop biscuit using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Porkchop Biscuit:
- Get 1 large biscuit
- Get 1 leftover time to eat porkchop see my recipe
- Make ready 1 tablespoon mayonnaise optional
Instructions to make Porkchop Biscuit:
- Cut baked biscuit in half add mayonnaise if using.
- Add porkchop
- Serve I hope you enjoy!
So that’s going to wrap this up for this special food porkchop biscuit recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
