Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, whole wheat pizza dough. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Whole Wheat Pizza Dough is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Whole Wheat Pizza Dough is something which I’ve loved my whole life.
Discover Deals on the Pizza You Deserve with Papa Johns®. Order Your Delivery or Carryout Meal Online Today! To improve the nutritional profile of pizza, use half whole-wheat and half all-purpose flour, which yields a light crust with a distinctive nutty taste.
To begin with this recipe, we have to first prepare a few components. You can cook whole wheat pizza dough using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Pizza Dough:
- Make ready 1 1/2 cup Whole wheat flour
- Make ready 1 cup All purpose flour
- Prepare 1 tbsp Yeast
- Get 1/4 tsp Salt
- Get 1/2 tsp Garlic salt
- Get 1/2 tsp Honey
- Prepare 1 cup Lukewarm water
- Get 1/2 tsp Olive oil
- Make ready 2 tbsp Semolina
I even tried freezing the individual pizza shells between layers of parchment paper WITHOUT freezing them seperately first, and it worked just fine.be careful when unpeeling the paper from the frozen shells, but this does save one more step for you busy cooks! This whole wheat pizza dough recipe is easy to make, it's naturally sweetened with a bit of honey, and it is mega-delicious. All whole wheat pizza dough recipes are different, but they typically all have the same ingredients: whole wheat flour, yeast, water, salt, oil, and some may have sugar. Here is the breakdown of what I use in my own recipe.
Steps to make Whole Wheat Pizza Dough:
- In mixing bowl add yeast, honey, olive oil and water. Whisk together and set aside.
- In medium bowl add whole wheat flour, all purpose flour, salt and garlic salt. Mix.
- Add flour mix to yeast mix. Use hook attachment on low setting. Once dough begins to pull off the sides remove hook. Cover bowl with towel and set aside until doubles in size.
- Use semolina on counter to shape dough. Add desired toppings and bake 15 minutes at 400°F on a pizza stone or baking sheet.
A slight amount of sugar is used to proof the yeast in the first step. In a large mixing bowl, mix all of the ingredients until evenly combined. Whisk water, honey, oil and yeast in a liquid measuring cup or small bowl. If you choose you can let the dough rise but I just divide the dough and half and roll out one on my pizza stone. After you roll the dough out pierce the rolled out pizza dough with a fork.
So that is going to wrap this up with this exceptional food whole wheat pizza dough recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
