Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesey spinach enchilada s. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesey Spinach Enchilada s is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Cheesey Spinach Enchilada s is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheesey spinach enchilada s using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cheesey Spinach Enchilada s:
- Get 1 red onion diced
- Prepare 2 can spinach drained well
- Prepare 2 tbsp chopped garlic
- Get 4 oz cream cheese
- Prepare 1 jalapeno diced fine ( can chop up canned jalepeno )
- Prepare 10 flour taco/fajita shells
- Get 4 cup mexi shredded cheese
- Get 1 large can of enchilata sauce
- Make ready 1 tbsp veg oil
Steps to make Cheesey Spinach Enchilada s:
- Saute onion in veg oil
- When cooked add spinach & garlic
- Mix well, add cream cheese and jalepeno, mix untill well combined
- Set aside to cool
- Add spinach mixture with a hand full of cheese, roll up , put seam side down in a sprayed large baking dish
- Pour sauce and the rest of the cheese over the enchiladas.
- Bake 350 for about 15 min
So that’s going to wrap it up for this special food cheesey spinach enchilada s recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
