Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, brioche burger buns. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Brioche Burger Buns is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Brioche Burger Buns is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook brioche burger buns using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Brioche Burger Buns:
- Prepare 3/4-1 cup lukewarm water
- Take 2 tbsp / 28g butter
- Make ready 1 egg
- Make ready 418 g / 3.5 cups all purpose flour
- Prepare 1/4 cup sugar
- Prepare 1 tbsp instant yeast
- Get Sesame seeds
- Prepare 1 tsp salt
Instructions to make Brioche Burger Buns:
- Mix yeast sugar and water in a bowl and leave for 5 minutes to foam
- Knead with salt and flour until soft and smooth. Cover and leave to rise for 1-2h until doubled in size
- Deflate and divide into 8. Put on a tray and let rise for 30 minutes
- Brush with half melted butter. Bake at 375F for 15-18 minutes
- Brush with remaining butter and sprinkle with sesame seeds
So that’s going to wrap this up for this exceptional food brioche burger buns recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
