Chocolate chip cookies - whole wheat
Chocolate chip cookies - whole wheat

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate chip cookies - whole wheat. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate chip cookies - whole wheat is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chocolate chip cookies - whole wheat is something that I’ve loved my entire life.

Chocolate chip cookies are one of the most-baked cookies in America. There are recipes for chewy versions, buttery versions, crispy versions and many many more — but one of our under-the-radar favorites is whole wheat chocolate chip cookies. Chocolate chip cookies with nuts, made rich with freshly ground whole wheat flour.

To get started with this particular recipe, we have to prepare a few components. You can cook chocolate chip cookies - whole wheat using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate chip cookies - whole wheat:
  1. Take 3/4 cup butter
  2. Take 1 cup sugar
  3. Prepare 1 cup brown sugar
  4. Make ready 2 tsp vanilla
  5. Prepare 2 eggs
  6. Prepare 2.5 cups whole wheat flour
  7. Make ready 3/4 tsp baking soda
  8. Make ready 1 tsp salt
  9. Get 2 cup chocolate chips
  10. Prepare 1 cup pecans

Whole wheat flour will give your cookies a more "earthy" flavor. Ingredients in low sugar healthy whole wheat chocolate chip cookies: The ingredient list for these cookies is SO short. Bakery style whole wheat chocolate chip cookies - These cookies are a perfect healthy treat, made with whole grains and without any white sugar. How to make whole wheat chocolate chip cookies.

Steps to make Chocolate chip cookies - whole wheat:
  1. Preheat to 350; line cookie sheet with parchment paper.
  2. Cream together butter, sugar, & brown sugar until smooth. Stir in vanilla & eggs. Combine the flour, baking soda, & salt; blend into the creamed mixture.
  3. Fold in the chocolate and pecans.
  4. Drop rounded spoonfuls onto the cookie sheet.
  5. Bake 12+ minutes. Let cool on baking sheet for 5 minutes before transferring to wire rack.

Begin by placing the butter and sugars in a mixing bowl. Unlike most recipes, this recipe begins with I prefer either semisweet or bittersweet chocolate as the cookies are already fairly sweet. If you prefer, you can use chocolate chips or chunks in the. Use a good bittersweet chocolate for these cookies, as the flavor of high-quality chocolate pairs best with whole-wheat flour. These cookies are the size of your palm, with thick, chewy edges, soft centers-and big chocolate chunks.

So that’s going to wrap it up for this exceptional food chocolate chip cookies - whole wheat recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!