Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, whole weat crepe with nutella & banana filling. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Whole Weat Crepe with Nutella & Banana Filling is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Whole Weat Crepe with Nutella & Banana Filling is something which I’ve loved my entire life. They are nice and they look wonderful.
Read Customer Reviews & Find Best Sellers. Fold the crepe to form a long roll, and cut it in half. Make the crepes: Spread nutella and add pieces of banana and fold it.
To begin with this recipe, we have to first prepare a few components. You can cook whole weat crepe with nutella & banana filling using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Whole Weat Crepe with Nutella & Banana Filling:
- Prepare 1/2 cup whole wheat flour
- Prepare 1/2 cup almond milk
- Prepare 1 tbsp oil (I substitute for plain yogurt)
- Make ready 1 tsp vanilla extract
- Take 1 pinch salt
- Get 2 large egg whites
- Prepare 1 pinch cinnamon
- Get 1 pinch nutmeg
- Take 1 oil spray or unsalted butter
- Get 1/4 banana
- Take 1 tsp raw sugar
- Make ready 1 tsp nutella
Cook until brown, remove and place on plate. Spread one tablespoon of Nutella on crepe. Add banana and strawberry mixture (without bay leaf), place extra on top. Do I need a crepe pan to make these whole wheat crepes?
Steps to make Whole Weat Crepe with Nutella & Banana Filling:
- Sift the flour, add the dry ingredients and mix.
- In a non stick pan, spray with oil or add a little bit of unsalted butter.
- With a 1/3 measuring cup, fill it with the mixture and add it to the hot pan, in a circular motion spread the mixture. Wait 2 to 3 minutes or until you see its done.
- Flip the crepe, and wait few minutes.
- Spread nutella and add pieces of banana and fold it. Add a scoop of miracle wipped and enjoy.
Loosen crepe from edges of the pan with a nonstick spatula. Serve crepes as prepared or stuffed. Combine whole-wheat flour, all-purpose flour, sugar (if using), salt, eggs, milk and butter (or oil) in a food processor or blender; process until smooth, scraping the sides once or twice. To begin making the Nutella & Kiwifruit Filled Whole Wheat Crepe, first blend all the ingredients together in a blender until smooth. Then strain the crepe mixture through a fine mesh sieve.
So that is going to wrap this up for this exceptional food whole weat crepe with nutella & banana filling recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
