Cast iron rib eye steak
Cast iron rib eye steak

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cast iron rib eye steak. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cast iron rib eye steak is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Cast iron rib eye steak is something which I’ve loved my whole life. They are fine and they look fantastic.

Ribeye steaks are the king of beef, if you ask me, and if you are preparing this marvelous meat, you'd better be doing it properly. Cue the cast iron skillet folks, for they seal in the glorious savory juices from your steak, creating a delicious crust on the beef that is out of. This Cast Iron Ribeye Steak is flavored with rosemary, thyme, butter, and garlic.

To begin with this recipe, we have to first prepare a few ingredients. You can have cast iron rib eye steak using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cast iron rib eye steak:
  1. Make ready 1 (8 ounce) rib eye steak
  2. Take Salt
  3. Prepare Pepper
  4. Take 2 garlic cloves
  5. Make ready 1 tablespoon butter
  6. Take Steak fries

The ribeye, sometimes referred to as cowboy steak, is a fattier cut of beef that is best enjoyed bone-in. If you prefer boneless Preheat cast iron skillet to the point where it's almost smoking. Drizzle skillet with a little bit of oil. Our Corporate Chef Paul Schieble shares an elegant and delicious recipe to prepare in-door specially for those hot summer days or either cool winter days.

Instructions to make Cast iron rib eye steak:
  1. Rub the steak with plenty of salt and coarsely grounded pepper.
  2. Heat up your cast iron pan and make sure it’s really hot so you can get a good seat on it.
  3. Once the pan is hot add the steak. Cook for about 4 minutes on medium high heat. Turn the meat and let it cook on the other side. Add the garlic cloves and butter. Start basting the top of steak with the melted butter to add all of that flavor onto your meat. I cook my steak medium well that’s my preference. I made some steak fries in the oven for 30 minutes.

Seared Ribeye done to a med rare served with crispy potatoes in a garlic herb butter sauce. oh so good. THIS IS A MUST WATCH ! please. See, I made this cast iron ribeye steak for lunch today, and looking at the pictures is triggering a (rather unsightly and definitely unexpected) I apologize for the mess. Still, I'll carry on for your sake, as you're going to want to make this steak ASAP. Once you make steak in a cast iron skillet you'll never go back!

So that is going to wrap this up with this special food cast iron rib eye steak recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!