Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kingklip supreme. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Kingklip Supreme is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Kingklip Supreme is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook kingklip supreme using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kingklip Supreme:
- Make ready 500 grams Fresh Kingklip (or any firm white fish), filleted, skinned and deboned.
- Make ready 3 tbsp melted butter with 2tsp freshly crushed garlic.
- Make ready 1 garlic and herb sprinkle
- Make ready 1 juice of one fresh lemon.
- Get 1 tbsp white wine (dry).
- Take 2 thickly sliced Holoumi cheese, grilled.
- Make ready 1 steamed mixed veggies.
- Get 1 Basmati rice
Instructions to make Kingklip Supreme:
- Place fish on flat oven proof dish. Rub melted garlic and butter mixture into fish, coating both sides.
- Sprinkle garlic and herb seasoning onto both sides of fish.
- Put under grill (relatively close to element but not too close) and grill for 8 - 10 mins.
- Transfer fillets to a clean oven dish whilst reserving juices. Sprinkle fresh lemon juice onto fillets.
- Add the tablespoon of white wine to reserved juice, stir in and pour 3 - 4 tbs over fish.
- Put fish back into oven at 200° Celsius for another 5-8 mins.
- Serve on a bed of basmati rice, accompanied by steamed veggies and topped with a grilled slice of Haloumi cheese.
- Enjoy with a glass of Chenin.
So that’s going to wrap it up with this exceptional food kingklip supreme recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!