Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, green enchiladas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Green Enchiladas is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Green Enchiladas is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook green enchiladas using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Green Enchiladas:
- Take 1 lb ground beef
- Take 20 corn tortillas
- Make ready 1 vegetable oil or olive oil
- Get 5 long green chiles
- Get 3 spicy serrano peppers
- Get 1 tbsp cumin powder
- Prepare 16 oz monterrey or munster cheese
- Make ready 1 can cream of mushroom or cream of chicken
Steps to make Green Enchiladas:
- preheat oven 350°F
- in pan toast long green chiles
- boil serrano peppers
- cook ground beef until it browns
- peel long green chiles and add to blender
- also in blender add serrano,cream of mushroom or chicken and cumin
- in a bowl,combine blended sauce with ground beef
- in pan with vegetable oil or olive oil soften corn tortillas
- we begin to layer corn tortillas.sauce and cheese
- make about 5 layers total depending the size of pan
- corn tortillas,then sauce,then cheese
- repeat, after layers are done,put in oven for 30 mins. enjoy
So that is going to wrap it up for this exceptional food green enchiladas recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
