Avocado Hot Biscuit (Scone)
Avocado Hot Biscuit (Scone)

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, avocado hot biscuit (scone). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Avocado Hot Biscuit (Scone) is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Avocado Hot Biscuit (Scone) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have avocado hot biscuit (scone) using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Avocado Hot Biscuit (Scone):
  1. Prepare INGREDIENTS for 7 Hot Biscuits
  2. Get 100 g Flour
  3. Take 3 g Baking Powder
  4. Get 10 g Sugar
  5. Get 35 g Butter (Salted)
  6. Take 50 g Milk
  7. Make ready 1 Avocado
Steps to make Avocado Hot Biscuit (Scone):
  1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 20 min
  2. Preheat oven to 400F. Line a cookie sheet with parchment paper.
  3. Dice the avocado and set aside until use.
  4. Prepare a medium mixing bowl and a stick mixer with blade inserts.
  5. Sift the flour and baking powder into the mixing bowl. Add the sugar.
  6. Cut the butter into small squares and add to the bowl.
  7. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
  8. Move the mixture to a large mixing bowl.
  9. Add the milk and use a rubber spatula to mix until half mixed (Be careful not to mix too much).
  10. Add the diced avocado to the mixture and mix well.
  11. Divide the dough into 7 portions.
  12. Place on prepared cookie sheet. Bake for 20 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.

So that is going to wrap it up for this special food avocado hot biscuit (scone) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!