Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, eggs a la benedict. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Eggs a la Benedict is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Eggs a la Benedict is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook eggs a la benedict using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Eggs a la Benedict:
- Get 8 eggs
- Get 4 English muffins
- Get Hollandaise sauce
- Get Sauce ingredients
- Get 1/2 cup butter
- Take 1 tablespoon flour
- Get 2 egg yolks
- Take Juice of 1/2 lemon
- Prepare Salt
- Get 1 cup boiling water
- Prepare Few grains red pepper
- Make ready Paprika
Instructions to make Eggs a la Benedict:
- Toast circular pieces of bread
- Fry thin slice of boiled ham put on top of toast
- Fry slice of tomato dredged with little flour in pan ham has been cooked
- Put cooked tomato on top of ham then put the poached egg
- Over all pour Hollandaise sauce
- Hollandaise sauce
- Cream butter and flour add eggs one at a time boiling water cook in double boiler until mixture thickens
- Add salt lemon juice
So that’s going to wrap it up for this special food eggs a la benedict recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
