Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chezzy biscuits. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chezzy Biscuits is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Chezzy Biscuits is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chezzy biscuits using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chezzy Biscuits:
- Prepare 1 cup All purpose flour
- Take 60 grams Cold butter
- Prepare 3/4 cup Shredded Cheddar Cheese
- Get 2 tsp Baking powder
- Get 1/2 cup Milk
- Make ready 1 Egg (half for the dough and the other half for the egg wash later)
Steps to make Chezzy Biscuits:
- Mixed the baking powder into the flour
- Cut the cold butter into small pieces and rub into the the flour mixture until breadcrumb-like. Do not overwork the flour and butter.
- Add the shredded cheese into the butter flour mixture .
- Incorporate the milk and half an egg into the mixture and mix gently until it forms a dough. Again, don't over mix.
- Roll the dough until it is half an inch thick and use a cutter to cut into about 10 round biscuits.
- Mixed the remaining half an egg with some milk for the egg wash. Brush the biscuits with the egg wash and bake them at 210 Celsius for about 11 mins.
So that’s going to wrap this up for this exceptional food chezzy biscuits recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
