Masala Khakhra
Masala Khakhra

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, masala khakhra. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Masala Khakhra is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Masala Khakhra is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook masala khakhra using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Masala Khakhra:
  1. Get 2 cups wheat flour
  2. Get 1 spoon Ajwan
  3. Make ready 2 spoons Cumin seeds
  4. Make ready 1 spoon Black pepper
  5. Prepare 2 spoons white sesame seeds
  6. Get as per taste Salt
  7. Take 1/2 spoon turmeric powder
  8. Prepare Pinch Asafeotida
  9. Prepare 3 spoons oil for dough
  10. Get as required Oil for roasted khakara
Instructions to make Masala Khakhra:
  1. First mince ajwain, black pepper, cumin seeds and sesame seeds. Now mix all the ingredients well. Add water to the flour to make small portions and knead the dough. Don’t knead the dough too stiff or too soft. Knead a little stiff and tight dough that required to make chappathi. Cover the dough and keep it aside for 15-20mins. After 20mins now grease oil to your hands and once again knead the dough.
  2. Now make small balls to make khakhra. Now roll the dough like chapatti meanwhile preheat the pan.Khakhra should be thin if needed add flour for dusting remove the excess flour and make it thin. Pan should not be too hot it should be on low flame. Place the rolled khakhra on pan and meanwhile do the rest.
  3. Khakhra should be evenly roast on both sides. Press gently on the khakhra so that bubbles will form and flip to another side you can keep oil on both sides, If you want without oil, you can prepare without oil also. Khakhra is ready to serve. You can serve the Chakra with hot tea or Desi Ghee sprinkled with chat masalas. For kids, we can spread the sauce and grate cheese.

So that is going to wrap it up with this special food masala khakhra recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!