Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, buttermilk biscuits (southern). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Buttermilk Biscuits (Southern) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Buttermilk Biscuits (Southern) is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have buttermilk biscuits (southern) using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Buttermilk Biscuits (Southern):
- Make ready 3 1/2 cup WHITELILY self rising flour
- Take 1 tbsp white sugar
- Get 1/2 cup butter flavor shortening
- Prepare 1 1/2 cup cold buttermilk
- Get 1/2 cup WHITELILY self rising flour for rolling and dusting
- Get 1/2 stick melted butter for brushing
Steps to make Buttermilk Biscuits (Southern):
- Preheat oven to 450°F
- Using a bowl cut the shortening into the flour and sugar
- Make a well in the center and add the buttermilk
- Stir the flour and buttermilk together just until combined (use a spatula this mix is very sticky) scraping sides of bowl as you go
- Turn dough onto floured surface, dusting more flour on top and begin to spread out dough. Fold four times
- Roll out dough to one and a 1/4 inch thickness and use a three inch biscuit cutter
- Use small amount of shortening to grease your pan
- Arrange biscuits slightly apart from each other (I used the leftover dough to make a special biscuit)
- Bake 10 minutes and take out of oven to brush with melted butter then bake an additional 4 to 5 minutes till golden brown
- Brush with additional butter right after they come out of the oven they are soooooooo good ENJOY 😍
So that is going to wrap it up for this exceptional food buttermilk biscuits (southern) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!