Crockpot Cabbage Rolls
Crockpot Cabbage Rolls

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, crockpot cabbage rolls. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crockpot Cabbage Rolls is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Crockpot Cabbage Rolls is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have crockpot cabbage rolls using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Cabbage Rolls:
  1. Take 1/2 tblsp Italian seasoning, sage, black pepper, oregano
  2. Make ready 2 tblsp thyme, parsley
  3. Get 1 tsp salt
  4. Take 2 onions, diced
  5. Prepare 1 tblsp mrs dash, garlic salt
  6. Take 1.5 tblsp seasoning salt
  7. Take 1/2 tsp cayenne pepper
  8. Make ready 2 lb ground hamburger
  9. Get 2 eggs
  10. Prepare 1 giant head cabbage
  11. Get 2 cans diced tomatoes
  12. Take 2 cans tomatoe soup
  13. Take 2 cans tomatoe sauce
Instructions to make Crockpot Cabbage Rolls:
  1. Boil whole cabbage til leaves are soft, tearable, loose. Let cool
  2. In a bowl mix hamburger, eggs, herbs and spices
  3. Wash up, don't cross contaminate. Raw is raw
  4. Gently tear those leaves off cabbage, keeping tearing at a minimum
  5. Grease the crockpot
  6. Put some meat in the center of the leaf, fold like a burrito
  7. Place the rolls folded aide down til bottom layer is full
  8. Wash up
  9. Pour 1 can of diced tomatoes, tomatoe sauce, tomatoe soup on top
  10. Repeat steps 6, 7, 8, 9
  11. Cook on low 8 hours

So that is going to wrap it up for this special food crockpot cabbage rolls recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!