Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes
Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, seared strip w/ creamy cilantro lime sauce & scalloped potatoes. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have seared strip w/ creamy cilantro lime sauce & scalloped potatoes using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes:
  1. Get Strip Seared NY
  2. Get 1 lb New York Strip
  3. Take 1 tbsp Cayenne Pepper
  4. Get 1 tbsp Ground Cumin
  5. Prepare 1 tbsp Ground Orange Peel
  6. Take 1 tbsp Fennel Seed
  7. Prepare to taste Salt & Pepper
  8. Get 1 Briannas Homestyle Creamy Cilantro Lime Dressing
  9. Make ready 1.5 tbsp Olive Oil
  10. Prepare 1/2 cup Matchstick Carrots
  11. Make ready 1/4 Cup Green Onion (diced)
  12. Take 1 Hungry Jack Cheddar and Bacon Potatoes
  13. Prepare 2.5 cups Water
  14. Take 2 tbsp Butter
  15. Get 3/4 cup Milk
Instructions to make Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes:
  1. In a 3qt sauce pan combine water, butter, milk, and Scalloped Potatoes, and seasoning in and bring to a boil (stirring occasionally). Simmer and cover stirring occasionally for about 15min.
  2. Meanwhile, pat down both sides of steaks (for greater searing). Use seasonings and dry rub. Heat iron skillet medium-high and get skillet nice and hot. Add Olive Oil and coat pan. Lay steak(s) in and do not move. Sear 4-6min, turn over and continue to sear until about 135-145° internal temp. Add in Carrot and Chive and let soak in and sauté. Remove and lest rest roughly 5min.
  3. Plate scalloped potatoes and top with carrot and chive. Slice steak strips, and top with Cilantro Lime Dressing.
  4. Serve and Enjoy!

So that’s going to wrap it up for this exceptional food seared strip w/ creamy cilantro lime sauce & scalloped potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!