Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, sausage biscuits eggs casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sausage biscuits eggs casserole is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Sausage biscuits eggs casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.
Learn how to make Sausage, Egg and Biscuits Casserole. Easy baked split biscuits make the base for this flavorful sausage and egg breakfast casserole. Be mindful the biscuits need to be baked beforehand, so plan accordingly.
To begin with this particular recipe, we must prepare a few ingredients. You can have sausage biscuits eggs casserole using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sausage biscuits eggs casserole:
- Get 2 cans of biscuits
- Get 1 lb pork sausage
- Make ready 7 lg eggs
- Prepare 1/2 cup milk
- Make ready 1 cup cheese of your choice
- Get salt and pepper
Breakfast Casserole With Sausage, Eggs, and BiscuitsThe Spruce. Sausage Egg and Cheese Biscuit Breakfast Casserole is just like a Sausage Egg and Cheese Biscuit, but in biscuit casserole form! This breakfast casserole with biscuits is SO easy and delicious and perfect for weekend brunch! Sausage Egg Cheese Biscuit Casserole is the ultimate breakfast!
Instructions to make Sausage biscuits eggs casserole:
- Take the biscuits and cut them in four pieces and place in 13 × 9 baking dish.
- Scramble eggs, milk ( salt & pepper to taste)
- Pour egg mixture over biscuits and gentle combine until all biscuits are covered with egg mixture. Set aside for 20-30 minutes.
- Cook sausage and crumble. While cooking sausage set oven to 400°
- Mix sausage and cheese in biscuits mixture. Bake in 400° oven for 22 minutes.
- Take out of oven cut up and enjoy.
Crumbled sausage, eggs, shredded cheese, canned biscuits and country gravy! A breakfast casserole made with eggs, biscuits and sausage gravy. Not a bad egg and sausage casserole however I wish I had put some veggies like onion garlic and maybe spinach to give it more variety. I would also recommend using breakfast sausage with herb seasoning for better flavor. Also if using a deep glass baking dish adjust cooking time accordingly.
So that’s going to wrap it up with this special food sausage biscuits eggs casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
