Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, glazed cinnamon raisin biscuits. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Glazed Cinnamon Raisin Biscuits is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Glazed Cinnamon Raisin Biscuits is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have glazed cinnamon raisin biscuits using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Glazed Cinnamon Raisin Biscuits:
- Prepare 4 cup baking mix, I used bisquick
- Make ready 1 cup sour cream
- Prepare 1 cup sprite, 7up or any clear soda
- Prepare 1 cup golden raisins
- Get 1 Cinnamon to taste
- Prepare 1 stick butter
Steps to make Glazed Cinnamon Raisin Biscuits:
- Preheat oven to 375°F. Melt butter in a 9x13 pan.
- Mix baking mix, sour cream, soda, cinnamon, and raisins.
- Drop biscuits Into butter in pan and bake for 20-30 minutes or til done.
- To make the glaze it's 1 cup powdered sugar and 2 tablespoons milk or cream. I used cream. Drizzle over hot biscuits.
So that is going to wrap it up for this exceptional food glazed cinnamon raisin biscuits recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
