spicy zucchini boats
spicy zucchini boats

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicy zucchini boats. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

With freshly grated Parmesan cheese, these scrumptious, spicy Italian zucchini boats were full of Enjoy these vegetarian zucchini boats with your family or friends sometime, and I know you'll love. Spicy Bruschetta + Sausage + Zucchini = Perfect late summer dinner! What a great recipe, we will love these Zucchini Boats!

spicy zucchini boats is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. spicy zucchini boats is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have spicy zucchini boats using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make spicy zucchini boats:
  1. Make ready 1 lb hot italian sausage links casings removed
  2. Prepare 4 small zucchini trimmed and each cut lengthwise in half
  3. Make ready 1/4 cup plain dried bread crumbs
  4. Take 1/2 cup grated parmesan cheese
  5. Prepare 2 plum tomatoes chopped

Zucchini Boats with Creamy Spicy Chicken. This post may contain affiliate links. Zucchini Boats loaded with lentils and sautéed baby spinach in a lightly spicy tomato sauce and covered with shredded. Cut zucchini in half lengthwise and scoop out the insides with a spoon.

Instructions to make spicy zucchini boats:
  1. preheat broiler. in 10 inch skillet, cook sausages over medium-high heat 7 minutes or until browned, breaking up sausages with side of spoon.
  2. Meanwhile, scoop out pulp from zucchini halves, leaving 1/8-inch-thick shell; coarsely chop pulp. Place shells, cut side up, in microwave-safe baking dish. Cook in microwave oven on high 3 minutes or until fork tender.
  3. With slotted spoon, remove sausages to paper towels to drain. Discard all but 1 tablespoon fat in skillet. In remaining fat, cook zucchini pulp over medium-high heat 4 minutes or until very soft and almost all liquid has evaporated. remove skillet from heat;stir in sausages, bread crumbs, and all but 1 tablespoon Parmesan.
  4. Fill zucchini shells with sausage mixture. Place zucchini in broiling pan (without rack); top with tomatoes and sprinkle with reserved Parmesan. Broil 5minutes or until tops are browned and tomatoes are heated through.

Chop up the flesh into fine pieces. In a bowl, combine ground chicken, cumin, salt, pepper. Chop the zucchini flesh and set aside. We LOVE zucchini boats, I originally got the inspiration for this dish from these sausage stuffed zucchini boats, another stuffed zucchini favorite! But you can literally stuff a zucchini with anything.

So that’s going to wrap this up for this special food spicy zucchini boats recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!