Chili Cheese Muffin Bites
Chili Cheese Muffin Bites

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chili cheese muffin bites. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chili Cheese Muffin Bites is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chili Cheese Muffin Bites is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chili cheese muffin bites using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chili Cheese Muffin Bites:
  1. Prepare leftover chili
  2. Get 1 cup shredded cheese
  3. Prepare for the bread use either:
  4. Make ready 6 English muffins (or half as many as the number of indents in your muffin pan)
  5. Take 1 tube croissant dough
  6. Make ready 1 ball homemade bread dough (recipe in my profile)
Instructions to make Chili Cheese Muffin Bites:
  1. First, make sure you have a clean muffin pan and spray it down with cooking oil. If using English muffins, divide each one into halves and put one half in each of the muffin trays. For premade pastry dough, divide evenly into the indents, making sure the bottom is completely covered. For homemade bread dough, take a small piece of dough and form it to each indent, let rise for 20 minutes than bake at 400 degrees for 5 minutes.
  2. Add your chili into each indent over the bread and coat each one with a healthy portion of shredded cheese. Bake premade dough for as long as instructed. Bake English muffin version at 350 degrees for 10-15 minutes or until cheese has melted and muffins are toasty. Bake homemade bread dough for 15 minutes at 400 degrees. Let cool before serving and enjoy!

So that is going to wrap it up with this special food chili cheese muffin bites recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!