Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, no-bake cherry cheesecake lasagna. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
No-Bake Cherry Cheesecake Lasagna is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. No-Bake Cherry Cheesecake Lasagna is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook no-bake cherry cheesecake lasagna using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make No-Bake Cherry Cheesecake Lasagna:
- Take 5 mini bags Nilla Wafer Minis-or use regular sized Nilla Wafers
- Get 8 ounces soft cream cheese
- Make ready 1/3 cup sugar
- Get 8 ounce tub cool whip
- Get 2 can cherry pie filling
Instructions to make No-Bake Cherry Cheesecake Lasagna:
- Line a 13x9 pan with Nilla Wafers across bottom.
- In a mixer beat cream cheese and sugar. - When smooth, beat in cool whip. - Spread half the cheesecake mixture over the cookies gently.
- 1 can of filling over the cheesecake mixture.. Spread gently.
- Add another layer of Nilla Wafers and top with the rest of the cheesecake mix. - Pour on the Cherry Pie Filling. - Put in fridge overnight and serve with some whipped cream.
- Birthday cake
So that is going to wrap this up for this special food no-bake cherry cheesecake lasagna recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
