Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, wheat flour pancake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
We absolutely love the nutty flavor of the flour! You can also use half whole wheat and half all-purpose flour. I perfected these whole wheat pancakes after testing batches and batches until they were just right.
Wheat flour pancake is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Wheat flour pancake is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have wheat flour pancake using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Wheat flour pancake:
- Get 1 cup wheat flour
- Get 1 tbsp semolina
- Get to taste Salt
- Take 1 onion finely chopped
- Get 1 tomato finely chopped
- Make ready 1 potato finely chopped
- Prepare 1 green chili chopped
- Prepare 1 tbsp Coriander leaves
- Make ready 1/2 tsp red chili
- Make ready as required Oil
Storing and Freezing Pancakes: Placed cooled pancakes in a ziplock bag or airtight container in the refrigerator. Fresh whole wheat flour is mildly nutty in flavor and delicious. I'll spare you my spiel about the industrial revolution and how These whole wheat pancakes are delicious and fluffy, with a hint of cinnamon. The pancake toppings are the best part of this whole pancake business These pancakes came out perfect!
Instructions to make Wheat flour pancake:
- Mix all the ingredients with aata and prepare a dough.
- It should not be too thick or thin.
- Now pre heat the pan and pour the mixture with the help of spoon and spread on tawa.
- Let it cook to other side as well for 2 minutes.
- Also add little oil so that it cook well.
- When it gets kadak then spread butter and serve it with Chutney or sauce.
I used white whole wheat flour. I'll be using this as my regular. This easy wheat flour pancake is super healthy and taste really delicious too. Enjoy it hot with some chutney of your choice. I came across this recipe on youtube and tried it immediately.
So that’s going to wrap this up for this exceptional food wheat flour pancake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
