Easy Eggs Benedict
Easy Eggs Benedict

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, easy eggs benedict. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Making Eggs Benedict requires careful orchestration. Essentially, working one egg at a time. Eggs benedict is my all time favorite way of eating eggs.

Easy Eggs Benedict is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Easy Eggs Benedict is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook easy eggs benedict using 15 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Easy Eggs Benedict:
  1. Prepare INGREDIENTS for 2 Servings
  2. Make ready 2 English Muffins
  3. Prepare Crunchy Bacon:
  4. Take 4 slices Bacon
  5. Make ready Poached Eggs:
  6. Take 2 Eggs
  7. Take Water (1/2 Cup X 2)
  8. Take 2 Egg Yolks
  9. Take Easy Hollandaise Sauce:
  10. Take 20 g Mayonnaise (about to 1 Tbsp.)
  11. Make ready 40 g Melted Butter (Salted)
  12. Prepare to taste Lemon Juice
  13. Prepare Ingredients for Exterior:
  14. Get Vegetables
  15. Get Black Peppers

Easy Eggs Benedict. this link is to an external site that may or may not meet. Easy Eggs Benedict Recipe Tips & Tricks. First, get out your slotted spoon and a deep pan. I prefer a pan, as the lack of depth seems to help keep the eggs together better.

Steps to make Easy Eggs Benedict:
  1. English Muffins & Crunchy Bacon:
  2. Slice the English muffins in half and set aside until use.
  3. Cook 4 slices of crunchy bacon and set aside until use.
  4. Poached Egg:
  5. Add one egg to a coffee cup.
  6. Pour a half cup of water into the coffee cup to cover the egg.
  7. Microwave for 50 seconds or until the egg has solidified.
  8. Drain the water and place the egg on a kitchen towel. Set aside until use.
  9. Repeat the same operation for the second poached egg.
  10. Easy Hollandaise Sauce:
  11. Add the egg yolks and mayonnaise to a medium mixing bowl and whisk well.
  12. Pour the melted butter into the mixture and whisk well
  13. Add a splash of lemon juice and whisk well (as you like).
  14. Assembly:
  15. Place the 2 slices of crunchy bacon on the pieces of English muffin.
  16. Place the poached egg on top.
  17. Pour the hollandaise sauce over the egg and sprinkle with black pepper.
  18. Decorate as you like. Enjoy!

This eggs benedict casserole is an overnighter. It makes me want to douse every casserole ever in hollandaise sauce. Eggs Benedict is a traditional breakfast dish composed of an English muffin topped with Canadian Check out our easy guide for more help. Grilled Pineapple Caprese Eggs Benedict With Coconut Almond Hollandaise. Although eggs Benny is usually a restaurant brunch treat, why not save a little cash and enjoy it at home (maybe even in bed)?

So that’s going to wrap it up for this exceptional food easy eggs benedict recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!