Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, jamun mojito. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Jamun Mojito: There is nothing better than a refreshing glass of a chilled Mojito on a hot summer's day. This guide will teach you how to make a Jamun Mojito using a homemade Jamun syrup. Jamun or the Indian blackberry has a unique astringent taste.
Jamun mojito is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Jamun mojito is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook jamun mojito using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jamun mojito:
- Take Some Fresh jamun Desseded
- Prepare to taste Sugar
- Take to taste Chaat masala
- Make ready to taste Black sault, lemon juice, salt
- Take Few Ice cubes
- Make ready leaves Holy Basil
- Get 1 Soda
Mojito (/moʊˈhiːtoʊ/; Spanish: [moˈxito]) is a traditional Cuban highball. Nane yaprakları, esmer şeker ve lime dilimlerinin tahta bir tokmak yardımıyla iyice ezilmesi Mojito Tarifi Nasıl Yapılır? Herbal Hills is a leading Ayurvedic Jamun capsule Manufacturer & supplier in India, helpful in Diabetes Management by its blood sugar controlling effect and promoting glucose metabolism. Es Mojito Cocok untuk jualan enak lainnya.
Instructions to make Jamun mojito:
- In a blender jar add deseeded fresh jamun (keep some for garnishing)
- Then add sugar, chaat masala, black salt, salt, lemon juice, and blend to a smooth puree.
- Take 2 glass, put some ice cubes, jamun puree, holy basil leaves and soda and mix well.
- Add leftovers fresh jamun on top and serve.
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