Lasagna Mexicana
Lasagna Mexicana

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, lasagna mexicana. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mexican lasagna makes great leftovers, too! You can even serve it with eggs for breakfast. Like traditional lasagna, this casserole also freezes.

Lasagna Mexicana is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Lasagna Mexicana is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have lasagna mexicana using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lasagna Mexicana:
  1. Prepare 1 lb ground beef
  2. Take 6-8 oz guacamole
  3. Prepare 10-12 oz bag frozen southwest blend vegetables
  4. Make ready 8 oz Mexican shredded cheese
  5. Prepare 10 oz can enchilada sauce
  6. Take 1/2 cup salsa con queso
  7. Prepare 5 (10 inch) flour tortillas
  8. Take 14.5 oz can diced tomatoes
  9. Get 1 oz taco seasoning

See more ideas about Mexican lasagna, Mexican food recipes, Lasagna. I collect cookbooks and recipes (this one is from my son's mother-in-law). Easy Mexican lasagna with delicious layers of crispy tortillas, seasoned hamburger, beans, corn and melted cheese. This vegetarian Mexican lasagna is the ultimate healthy dinner recipe!

Steps to make Lasagna Mexicana:
  1. Preheat oven to 400 and coat 9in square baking dish
  2. Brown beef and drain, add taco seasoning and 1 cup tomatoes
  3. Cook vegetables until hot, stir in salsa con queso until hot.
  4. Spread 1/2 cup enchilada sauce on bottom of pan, top with 1 tortilla, 1/4 cup cheese then 1 1/2 cup meat mixture. Place another tortilla topped with 1/4 cup cheese and 1 cup vegetables. Repeat layers
  5. Top with remaining tortilla, 3/4 cup enchilada sauce, 1/2 cup tomatoes and a cup cheese.
  6. Cover with foil and bake 30 minutes
  7. Remove foil, bake 10 more minutes. Let stand 10 minutes. Top with guacamole and serve.

Layered with lasagna noodles, corn, and black beans, it's full of zesty flavor. Enjoy this delicious Mexican lasagna Mexican recipe! Lasagna Mexicana con Tortillas de Maiz y Carne Molida. related topicsBeef Recipes. In preparation for this year's Cinco de Mayo, I made my version of Mexican Lasagna. Layered with rows of tortillas, chicken, cheese and salsa, it's the perfect recipe for feeding a crowd.

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