Sooji Veggie Pancake
Sooji Veggie Pancake

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, sooji veggie pancake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Sooji Veggie Pancake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Sooji Veggie Pancake is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have sooji veggie pancake using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sooji Veggie Pancake:
  1. Get 1.5 cup semolina/ sooji
  2. Make ready 1/2 cup curd
  3. Make ready 1 chopped onion
  4. Get 1 tbsp oil
  5. Make ready 1/2 cup finely chopped carrot
  6. Take 1/2 cup finely chopped capsicum
  7. Prepare 1/2 cup finely chopped cabbage
  8. Make ready 1/2 cup finely chopped tomato
  9. Get 2-3 green chillies
  10. Make ready 1 tbsp chopped coriander
  11. Take 1/2 tsp red chilli powder
  12. Take 1 tsp coriander powder
  13. Get 1 tsp lemon juice
  14. Get 1/2 tsp noodles seasoning (optional)
  15. Take 1/4 tsp baking soda
  16. Prepare 1 pinch cumin
  17. Prepare 1 pinch mustard
  18. Get to taste Salt
Instructions to make Sooji Veggie Pancake:
  1. Heat oil in a pan, add chopped onion, green chillies, coriander, noodles seasoning, salt, & the vegetables. Saute & cook till vegetables are dry.
  2. To it, add red chilli, coriander powder, lemon juice & stir. When the vegetables turn soft & dry keep aside in a bowl
  3. In another bowl add semolina, curd, pinch of salt, 1/2 cup water, mix well & cover the batter for about 10 minutes. After 10 minutes, add the vegetables to batter & mix well. The batter will have medium consistency add water if required
  4. Then add baking soda in it & mix it well. Then heat 1 tbsp oil in a pan,add cumin, mustard & then add 1 tbsp of the batter, spread it in a way so that it has good amount of thickness & even the sides with spatula. Cover & cook till both sides get crisp. Once fully cooked from both sides your dish ready to serve!

So that is going to wrap it up for this special food sooji veggie pancake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!