Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mojito cocktail with a twist. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mojito Cocktail with a twist is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Mojito Cocktail with a twist is something which I’ve loved my whole life. They are fine and they look fantastic.
Mojitos are always a great idea, but have you ever made one yourself? I'll teach you how to mix up a classic mojito, but believe me, you'll want to have. The cocktail is a twist on the classic mojito, using Okanagan blueberry liqueur made from ripe blueberries picked along the west coast of British Columbia.
To get started with this recipe, we must prepare a few ingredients. You can cook mojito cocktail with a twist using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mojito Cocktail with a twist:
- Get 1 shot Grey Goose Vodka
- Get 1 tsp sugar
- Make ready Handful mint leaves
- Take 1/2 a lemon, cut into piece
- Take Sprite
- Take Handful ice
Add more ice, top with soda water and stir. Garnish with a lime slice, a perilla leaf and a mint sprig. Top with a splash of soda. This method is perfect for groups as you can presqueeze the lime juice, making the mojito will now be a quick, clean.
Steps to make Mojito Cocktail with a twist:
- In a glass, muddle the mint, lemons and sugar.
- Add the ice and pour over the vodka and stir.
- Whilst stirring, top the glass up with sprite.
- Garnish with sprig of mint or a lemon wedge.
- Enjoy…
Mojito (/moʊˈhiːtoʊ/; Spanish: [moˈxito]) is a traditional Cuban highball. Traditionally, a mojito is a cocktail that consists of five ingredients: white rum, sugar (traditionally sugar cane juice), lime juice, soda water, and mint. A sweet and spicy twist on the classic mojito! I love how beautiful this cocktail looks, and the taste is spot-on. All topped off with a wedge of caramelized Ideal for summer barbecues, or simply to relax at the end of a hard week, this cocktail totally hits the spot.
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