Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mango virgin mojito. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mango Virgin Mojito is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Mango Virgin Mojito is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook mango virgin mojito using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mango Virgin Mojito:
- Prepare 1/4 cup mango purée/mango nectar
- Make ready 1/2 tbsp superfine/castor sugar, adjust as per desired sweetness
- Get 8-10 mint leaves
- Prepare Half a lime, about 2 tbsp lime juice
- Take 6-7 ice cubes, you may use crushed ice instead
- Take Club soda, as required (I used diet 7up)
- Make ready Lime wedges, mango cubes, mint leaves, for garnish (optional)
Steps to make Mango Virgin Mojito:
- In a tall glass, add in the mint, sugar & lime juice (in that order) with the help of a muddler, muddle the mint leaves giving a few gentle twists. (About 7-10 presses) Do not over muddle as it will turn bitter.
- Add mango puree, mix well to dissolve any sugar that has remained.
- Add crushed ice.
- Top with club soda (sparkling water), stir well and garnish with lemon wedge, mango cubes, and mint leaves if desired.
So that is going to wrap this up with this special food mango virgin mojito recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
