Black Pepper Steak and Mushroom
Black Pepper Steak and Mushroom

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black pepper steak and mushroom. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Black Pepper Steak and Mushroom is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Black Pepper Steak and Mushroom is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have black pepper steak and mushroom using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Black Pepper Steak and Mushroom:
  1. Make ready Ingredients for steak:
  2. Prepare 1 pound rib eye steak about 500g, cubed (about 1/2 inch pieces)
  3. Get 1 tsp cornstarch
  4. Make ready 1 tbsp rice wine
  5. Prepare 1 tbsp lime juice
  6. Make ready 2 tsp light soy sauce
  7. Make ready 2 tsp dark soy sauce
  8. Get 2 tbsp grated ginger
  9. Prepare 1/4 tsp black pepper or to taste
  10. Take Other ingredients:
  11. Prepare 8 button mushrooms thinly sliced
  12. Prepare 1 tbsp garlic finely chopped
  13. Prepare 1 tbsp oyster sauce
Instructions to make Black Pepper Steak and Mushroom:
  1. In a Ziploc bag, mix all the ingredients for the steak and marinate for about one hour.
  2. Line the fryer basket with a sheet of lightly greased aluminum foil.
  3. Put the steak inside the fryer basket and air fry at 380F (190C) for about 5 minutes.
  4. Add all other ingredients to the steak and stir. Air fry at 380F (190C) for another 4-5 minutes or until the desired doneness is reached.
  5. Carefully pour the drippings from aluminum foil into a wok and bring it to boil. Stir constantly until the sauce thickens.

So that is going to wrap it up with this special food black pepper steak and mushroom recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!