Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, thai-style chilled beef pasta. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Thai-Style Chilled Beef Pasta is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Thai-Style Chilled Beef Pasta is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have thai-style chilled beef pasta using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai-Style Chilled Beef Pasta:
- Make ready 50 grams Capellini
- Make ready 60 grams Beef (for tataki)
- Prepare 1 small clove Garlic
- Get 1 small Green chilli peppers
- Take 2 stems Coriander
- Make ready 2 tbsp Fish sauce
- Make ready 1 tbsp Kabosu citrus or lemon juice
- Get 1 dessert spoon Oyster sauce
- Take 6 tbsp Water
- Prepare 4 grams Sugar
- Make ready 3 tbsp Tomato
- Get 1/4 small Onion
- Make ready 1 tbsp Vegetable oil
Instructions to make Thai-Style Chilled Beef Pasta:
- Sprinkle some salt and pepper over the beef. Stir-fry the beef in a hot frying pan greased with vegetable oil until both sides are brown. The beef will taste better if it is still a little pink in the middle so it's best not to overcook it. Once cooked, cut the meat into thin slices.
- Finely chop the tomato and thinly slice the onion. If the taste of the onion is a bit harsh then try soaking it in some water.
- Add 1 tablespoon of oil to a hot saucepan. Then add the chopped garlic, green chilli pepper, coriander, sugar, water, oyster sauce, fish sauce and lemon juice and mix everything together. The sauce will be ready after 2-3 minutes. If the flavour is too strong for you then feel free to adjust the concentration with some water.
- Boil the capellini for 1 minute longer than instructed to on the packet then rinse in cold water. Thoroughly pat the pasta dry with kitchen paper.
- Mix together the pasta and the sauce, then mix in the chopped tomatoes and sliced onion. Serve the sliced beef on top and it's ready.
So that is going to wrap this up with this special food thai-style chilled beef pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
