Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, mini oats cheela / crepes / pancakes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mini Oats Cheela / Crepes / Pancakes is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Mini Oats Cheela / Crepes / Pancakes is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have mini oats cheela / crepes / pancakes using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mini Oats Cheela / Crepes / Pancakes:
- Prepare 1 cup oats, dry roasted & ground
- Make ready 1 small onion, chopped
- Take 1 small tomato, chopped
- Prepare 1 tsp. ginger, chopped
- Take 1 tsp. garlic, chopped
- Make ready 1-2 green chilies, chopped
- Get 3 tbsp. celery leaves, chopped
- Take to taste salt
- Make ready 1 tbsp. fresh grated coconut
- Get 2 tbsp. roasted chickpea flour
- Take 1/4 tsp. turmeric powder
- Get pinch asafoetida
- Take 1 tsp. nigella seeds
- Get 1 tsp. sesame seeds
- Make ready 1 tsp. chopped pistachios
- Prepare 1 tbsp. chopped almonds
- Prepare 1/2 tsp. red chilli flakes
- Make ready oil to shallow fry
Steps to make Mini Oats Cheela / Crepes / Pancakes:
- In a bowl, mix together all the above mentioned ingredients (except oil).
- Add required quantity of water and make a batter of pouring consistency.
- Heat a non-stick pan & brush with some oil. Pour 1-2 ladleful of the batter and spread it with the back of the ladle to make a round cheela.
- Drizzle some oil around the edges & cook on one side. Then flip it over & cook the other side too.
- Serve them hot with chutney, sauce, yoghurt, pickle or any side dish.
So that is going to wrap this up for this special food mini oats cheela / crepes / pancakes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
