Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy peasy french dip sandwiches in the crockpot. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Peasy French Dip Sandwiches in the Crockpot is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Easy Peasy French Dip Sandwiches in the Crockpot is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Make ready 1 4-4.5 lb rump roast
- Get 1 can beef broth
- Prepare 1 can french onion soup
- Take 1 can beer
- Take to taste Black pepper
- Take Optional: pickles
- Take French bread or rolls
- Get 2 tbs butter
- Get Cheese
Steps to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
So that is going to wrap it up for this special food easy peasy french dip sandwiches in the crockpot recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
