Nachini Thalipeeth
Nachini Thalipeeth

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nachini thalipeeth. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Nachini Thalipeeth is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Nachini Thalipeeth is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook nachini thalipeeth using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nachini Thalipeeth:
  1. Make ready 2 cup nachini flour
  2. Get 1 onion finely chopped
  3. Take 1/4 cup finely chopped fresh coriander leaves
  4. Take 2 tbsp curd
  5. Get 1/4 tsp turmeric powder
  6. Prepare 1 tsp red chilli powder
  7. Prepare 1 green chilli finely chopped
  8. Get to taste Salt
  9. Get As needed Water to bind
  10. Make ready As needed Oil for shallow fry
  11. Make ready As needed Fresh Curd to serve with Thalipeeth
Instructions to make Nachini Thalipeeth:
  1. In mixing bowl add nachini flour, chopped onion and coriander leaves, green chilli,add turmeric powder,red chilli powder,salt,curd. Mix well.
  2. Add enough water to make soft dough. Divide into 4 portions.
  3. Take one portion of prepared nachini dough. Place on sheet,pat with your fingers to make round roti.
  4. Place on warm non stick tawa. Make hole in middle. Pour 1 tsp oil in centre and on edge. Cover and cook for few minutes on medium low flame.
  5. Flip and cook on medium high flame for few minutes.
  6. Serve/ Relish Delicious Hot Nachini Thalipeeth with Fresh Curd.

So that is going to wrap it up with this exceptional food nachini thalipeeth recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!