Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ham and swiss with muffaletta olive salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Ham and Swiss with Muffaletta Olive Salad is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Ham and Swiss with Muffaletta Olive Salad is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:
- Make ready 2 slices pumpernickel rye bread
- Take 1 teaspoon dijon mustard
- Get 1 tablespoon mayonnaise
- Get 4 slices black forest ham divided
- Prepare 3 tablespoons Muffaletta olive salad see my recipe
- Get 2 slices swiss cheese
Instructions to make Ham and Swiss with Muffaletta Olive Salad:
- Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
- Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!
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