Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, oats thalipeeth. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Oats Thalipeeth is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Oats Thalipeeth is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have oats thalipeeth using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oats Thalipeeth:
- Take 1 cup oats flour
- Get 2 tbsp. besan (gram flour)
- Make ready to taste salt
- Prepare 1/2 tsp. turmeric powder
- Get 1/2 tsp. garam masala powder
- Prepare 1/2 tsp. coriander powder
- Take 1/2 tsp. cumin powder
- Take pinch asafoetida
- Get 1 tsp. nigella seeds (kalonji)
- Prepare 1/2 tsp. red chili flakes (opt)
- Prepare 1 tbsp. sesame seeds
- Take 2 tbsp. fresh grated coconut
- Get 1 onion, chopped
- Get 1 tsp. ginger, grated
- Prepare 1 tsp. garlic, finely chopped
- Prepare 1-2 fresh red / green chilies, chopped (opt)
- Make ready 1 tbsp. oil to knead
- Take 2-3 tbsp. coriander leaves, chopped
- Make ready oil to shallow fry
Steps to make Oats Thalipeeth:
- In a bowl, combine all the above mentioned ingredients (except oil to shallow fry). Knead into a dough by adding water, little at a time. Cover and keep aside for 10-15 minutes.
- Divide the dough into small equal portions. Take each portion and spread it directly on a greased tawa / griddle into a small circle just like a poori with the help of some water.
- Make a hole in the centre. Drizzle 1-2 tsp. oil in the hole and around the edges and fry on a medium flame on both sides till done.
- Relish them hot, with pickle, butter, plain yoghurt, raita or green chutney.
So that is going to wrap this up with this special food oats thalipeeth recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!