Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sattu methi bhakri. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sattu Methi Bhakri is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Sattu Methi Bhakri is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have sattu methi bhakri using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sattu Methi Bhakri:
- Get 1 cup Chana Sattu flour
- Take 1 cup Fenugreek / methi leaves chopped
- Make ready 3-4 tbsp oil
- Take 2 green chillies finely chopped
- Get as required Luke warm Water
- Take as per taste Salt
- Make ready 1/2 tsp carom / ajwain seeds
Steps to make Sattu Methi Bhakri:
- Mix all the ingredients except water in a bowl.
- Add water little at a time and make a hard dough.
- Take a portion in hand and flatten on on a damp cloth. Press and spread like a thick chapatti.
- Brush some ghee on a heated Tawa/ griddle and cook evenly from both sides on medium flame.
- Serve hot with a tsp of ghee and any veggie.
So that’s going to wrap this up for this special food sattu methi bhakri recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
