Vickys Surf 'N' Turf, GF DF EF SF NF
Vickys Surf 'N' Turf, GF DF EF SF NF

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vickys surf 'n' turf, gf df ef sf nf. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vickys Surf 'N' Turf, GF DF EF SF NF is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Vickys Surf 'N' Turf, GF DF EF SF NF is something which I’ve loved my whole life.

Great recipe for Vickys Surf 'N' Turf, GF DF EF SF NF. Surf 'n' Turfs are the best of both worlds when you can't decide between meat or fish. You don't have to use what I use.

To begin with this recipe, we must first prepare a few components. You can have vickys surf 'n' turf, gf df ef sf nf using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vickys Surf 'N' Turf, GF DF EF SF NF:
  1. Prepare 2 tbsp olive oil
  2. Prepare 2 tbsp melted 'butter' such as Vitalite or Stork block
  3. Take 2 tbsp white wine / chicken stock
  4. Get 2 tsp Worcestershire sauce - search my profile for a gluten-free recipe
  5. Get 2 cloves finely minced garlic
  6. Prepare 1 tsp lemon juice
  7. Take 1 tsp powdered seafood seasoning such as Schwartz Perfect Shake or Old Bay
  8. Take 1/4 tsp onion powder
  9. Get 1/4 tsp black pepper
  10. Take 24 decent sized raw prawns, shelled & deveined
  11. Take 4 steaks of choice, I just use a simple frying steak
  12. Get 1 & 1/2 tbsp olive oil
  13. Prepare 2 tsp steak seasoning such as Schwartz Montreal Steak Seasoning

Vickys Cheese & Onion Scones, GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. Great recipe for Vickys Cheese & Onion Scones, GF DF EF SF NF. We mostly make sweet scones for spreading with jam but savoury ones are delicious too! Sur.ly for Wordpress Sur.ly plugin for Wordpress is free of charge.

Steps to make Vickys Surf 'N' Turf, GF DF EF SF NF:
  1. Mix the olive oil through to the black pepper together. Pour into a ziplock bag, add the prawns, seal the bag, shake to coat then let sit on the kitchen counter for 20 minutes to marinade
  2. Let the steaks sit out at room temp beside them, coated in the remaining oil and sprinkled with the steak seasoning
  3. Heat a non-stick frying pan over a high heat then add the steaks, turning once during cooking. Thin steaks like mine will only need 2 - 3 minutes on each side but thicker steaks such as a 4 oz filet will need 5 - 7 minutes on each side.
  4. While the steaks rest on a warm plate tented with foil, pour the prawns plus marinade into the frying pan and cook for 2 - 3 minutes on each side or until pink
  5. I like to serve simply with chips or potato wedges, breaded onion rings, fried tomato slices, some sweetcorn relish and steak sauce

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