Japanese pancake - 'Okonomiyaki'
Japanese pancake - 'Okonomiyaki'

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, japanese pancake - 'okonomiyaki'. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Japanese pancake - 'Okonomiyaki' is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Japanese pancake - 'Okonomiyaki' is something which I’ve loved my whole life. They are nice and they look fantastic.

Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine). Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Early versions of okonomiyaki have existed hundreds of years.

To begin with this particular recipe, we must first prepare a few components. You can have japanese pancake - 'okonomiyaki' using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Japanese pancake - 'Okonomiyaki':
  1. Get 200 g flour
  2. Get 250 g minced meat
  3. Get 4 eggs
  4. Take 1 onion
  5. Get 1 bunch coriander
  6. Take 500 ml water
  7. Get 500 g cabbage
  8. Get Soy sauce
  9. Make ready Salt
  10. Get Dashi (optional)

This Okonomiyaki version is made without 'dashi. Okonomiyaki recipe : savory Japanese cabbage pancakes with bacon, served with homemade okonomiyaki sauce and Japanese mayonnaise. Remove pan, then carefully slide okonomiyaki off lid and back into pan, browned side up. Okonomiyaki sauce is a sweet and savory sauce. (It can be replaced with Bull-Dog sauce or equal.

Steps to make Japanese pancake - 'Okonomiyaki':
  1. Wash all your vegetables and chop them before starting.
  2. First add water into a basin. Then add minced meat and stir to mix. Then add dashi.
  3. Next add flour in small portions as you continue stiring.
  4. Next add your onions.
  5. Then mix with cabbage and stir while adding more flour and water. Next add your eggs and continue mixing.
  6. Now add coriander and mix.
  7. Finally add your soy sauce and it's ready to cook.
  8. Preheat your pan and spread some cooking oil. (I'll use a grill)
  9. Scoop the dough and spread on your pan. You can spread to your desired thickness. (I prefer thin)
  10. Keep checking if the bottom side is cooked. When it's ready flip to cook the top side.
  11. So keep adding cooking oil before every time you add some more dough.
  12. Serve with your favourite sauce. Enjoy!

Travel to Japan from the comfort of your kitchen with this delicious breakfast recipe from SymmetryBreakfast. Customise these savoury pancakes to your. Okonomiyaki is a Japanese savory pancake containing a variety of ingredients. The dish can vary depending upon which region of Japan it's made, but it can be found almost anywhere. Click to rate this recipe: Enjoy one of the easiest and most.

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