Pandan Pancake
Pandan Pancake

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pandan pancake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pandan Pancake is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Pandan Pancake is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pandan pancake using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pandan Pancake:
  1. Prepare 2 eggs
  2. Take 50 gr sugar
  3. Prepare 100 gr all-purpose flour
  4. Make ready 10 gr milk powder
  5. Make ready pinch salt
  6. Take 1/4 tsp baking soda
  7. Take 50 ml milk
  8. Make ready Pandan juice / pandan paste
  9. Make ready (If you wish to make a chocolate one, add 10gr cocoa powder & reduce 10gr flour)
  10. Prepare Bit of butter (~3gr, melted)
  11. Take Vanilla (optional)
  12. Make ready Filling
  13. Prepare Chocolate spread / any jams / etc
Steps to make Pandan Pancake:
  1. Whisk eggs and sugar until well combined then add dry ingredients
  2. Pour milk (i combined milk and pandan juice before pouring it) or simply add drops of pandan paste
  3. Cook pancake and fill as you wish
  4. Fold and enjoy!

So that’s going to wrap this up for this special food pandan pancake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!