Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, marble loaf cake 🎂. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Marble Loaf Cake 🎂 is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Marble Loaf Cake 🎂 is something that I’ve loved my entire life. They are nice and they look wonderful.
If you line your pan carefully with foil, using your knuckles not to tear it, you won't have to wash the pan. If you grease the pan, try adding a parchment paper "sling" across the wide side for easy lifting. EPIC Salted Caramel Rectangular Loaf Cake!
To get started with this recipe, we have to prepare a few components. You can have marble loaf cake 🎂 using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Marble Loaf Cake 🎂:
- Prepare 1 cup maida
- Prepare Half cup powdered sugar
- Make ready Half cup curd
- Get 1/4 th cup milk
- Take 1/4 th cup oil
- Prepare 2 tbsp water
- Prepare 1 tbsp cocoa powder
- Take 1 tsp baking powder
- Make ready Half tsp baking soda
Cool to room temperature and cut into slices. Dear, Maya, yesterday was a rainy day and I tried your Marble Cake in a loaf tin. Butter a loaf pan generously and dust it with flour. Now the loaf pan is done.
Instructions to make Marble Loaf Cake 🎂:
- Take a large bowl. Now add oil, curd & powdered sugar. Whisk them well, without any lumps.
- Now take a strainer and in it add maida, baking soda, baking powder and mix them with wet ingredients, add milk& 1 tbsp + 1 tsp water and whisk it well.
- Now separate a cup of batter into another bowl and add cocoa powder and 1 & half tsp water and mix it well again.
- Now take a kadai, add salt & place a stand over it. Cover the kadai & pre-heat it for about 7 to 8 mins.
- Now greese the cake tin with some oil & spread some maida over it, then dust the leftover flour.
- Now add 2 tbsp of vanilla batter into it. Then pour 1 tsp of cocoa batter over it. Again do the same procedure. Then continue to do the same until you pour both the batter into the cake tin. Tap the cake tin twice gently. Now do some swirls with a toothpick over the batter to get the final design.
- Now place the cake tin over the stand. Cover it & bake it on a low flame for about 40 mins. Check the cake with a toothpick, if it comes out clean, then the cake is done. Remove the tin from the kadai. Let it cool, then demould it by turning the cake tin, upside down…
Insert a toothpick to see whether the cake is cooked. Remove from the oven and cool it down. This marble loaf cake is as simple as a cake can get - buttery, rich, soft and airy, this cake is perfect with a glass of warm milk or a cup of coffee. From time to time I feel the need of going back to my roots by baking something my mum used to make all the time - marble loaf cake. Chocolate Marble Loaf - I just made this one, it turned out perfect.
So that’s going to wrap this up for this exceptional food marble loaf cake 🎂 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
