Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, cream cheese lasagna. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cream Cheese Lasagna is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Cream Cheese Lasagna is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have cream cheese lasagna using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cream Cheese Lasagna:
- Prepare 1 lb sweet Italian sausage
- Take 8 oz cream cheese
- Make ready 2 cup Italian blend shredded cheese
- Take 1 jar prego w sausage
- Prepare 16 oz cottage cheese
- Take 9 lasagna noodles
- Take 2 tsp italian spices
Instructions to make Cream Cheese Lasagna:
- Pre heat oven 350. Boil lasagna noodles 12 min. Drain.
- Brown Italian sausage, drain. Add jar of prego.
- Mix italian spices in container of cottage cheese. Set aside.
- Cut package of cream cheese into small squares. Set aside.
- In a glass baking dish, lay 3 noodles in bottom of dish. Add 1/3 of meat sauce. Place 1/3 of cream cheese cubes in various places. Add 1/3 of cottage cheese on top. Sprinkle with 1/3 of italuan cheese blend. Repeat two more times. Place in oven. Bake 30 min. Cool 8-10 min. Serve.
So that’s going to wrap it up with this exceptional food cream cheese lasagna recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
