Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, potatoes pancake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Looking for potato pancake and latke recipes? Potato pancakes, raggmunk, deruny, latkes or boxties are shallow-fried pancakes of grated or ground potato, matzo meal or flour and a binding ingredient such as egg or applesauce, often flavored with grated garlic or onion and seasoning. Potato pancakes are such a delicious way to use up leftover mashed potatoes.
Potatoes pancake is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Potatoes pancake is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook potatoes pancake using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Potatoes pancake:
- Make ready 1 cup flour
- Get Potatoes 🥔
- Take 2 eggs
- Prepare Quarter teaspoon baking powder
- Make ready Pinch sugar
- Prepare Half cup of liquid milk
- Get Half cup of water
- Prepare Spices
Follow my simple instructions and make this easy treat today! Potato pancakes are a great breakfast, lunch or dinner side-dish. Simple to make, crisp and tasty they are great eaten hot but can be enjoyed cold. Have them with eggs, meats or salads.
Instructions to make Potatoes pancake:
- Procedure - Boil the potatoes - Smashed it,until very soft,make it like mashed potatoes,add the the spice,flour,’eggs,’milk and the water - Mix well until well combined - Fry with oil,until golden color - Serve with ketchups 😋
- Fry it lightly with non-stick frying
My mashed potatoes last night were a bit on the thin side (added just a skosh too much milk), so I added a bit more flour today to make the pancakes, and served with a fried egg. Grate the potatoes and onions for these potato pancakes by hand or use a food processor with a fine shredding disc. Serve these classic potato pancakes with applesauce or sour cream. Potato Pancakes - light, melt-in-your-mouth potato pancakes with crisp edges. Made with freshly grated potatoes seasoned with onions, garlic powder, salt and pepper and nutmeg.
So that is going to wrap this up with this exceptional food potatoes pancake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
