Prawn Chow Mein
Prawn Chow Mein

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, prawn chow mein. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Prawn Chow Mein is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Prawn Chow Mein is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook prawn chow mein using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Prawn Chow Mein:
  1. Prepare 1 nest of medium egg noodles,
  2. Make ready 150 g bean sprouts,
  3. Make ready 150 g small frozen prawns,
  4. Take Half a small onion, sliced,
  5. Take 2 tbsp light soy sauce,
  6. Make ready 1/2 tbsp oyster sauce,
  7. Get 3/4 tsp toasted sesame oil,
  8. Take Coconut Frylight or oil for frying in wok
  9. Take 1 pinch salt
Instructions to make Prawn Chow Mein:
  1. Bring a saucepan of water to the boil and add a pinch of salt. Add the egg noodles and the frozen prawns and cook for 4-5 minutes until cooked through and drain them in a collender and set aside.
  2. In a hot wok add coconut Frylight to cover entire base of wok or enough coconut oil to have a very thin coating. Add the sliced onion and fry while stirring for a couple of minutes until translucent.
  3. Add the bean sprouts and toss together with the onions, fry quickly for another 2-3 minutes.
  4. Add the well drained noodles and shrimp to the wok, ensuring not to get any water in there, the dryer the better. Toss everything together, add the soy sauce and oyster sauce, stir until noodles are coated.
  5. Drizzle over the sesame oil. This has a very pungent flavour so be careful not to add too much if pouring straight from the bottle, to much will ruin the flavour of the dish.
  6. Serve up and enjoy! 439kcals per portion.

So that’s going to wrap it up for this special food prawn chow mein recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!