Eggplant Gratin
Eggplant Gratin

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, eggplant gratin. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Eggplant Gratin is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Eggplant Gratin is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook eggplant gratin using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Eggplant Gratin:
  1. Prepare 1 big eggplant
  2. Take 1 tomato
  3. Get 100 g mozzarella cheese
  4. Make ready 1 basil branch
  5. Make ready salt and black pepper
Steps to make Eggplant Gratin:
  1. Put salt on the eggplant and let drain for 10 minutes to lose the bitterness
  2. Cut and separate the other ingredients
  3. Spread some tomato, eggplant and basil in a tart pan
  4. Add some of the cheese
  5. Put more tomatoes, eggplant, cheese and basil until the ingredients finish
  6. Add at the end more cheese, salt and ground pepper
  7. Bake in oven until the surface is golden
  8. Serve immediately

So that’s going to wrap it up for this special food eggplant gratin recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!