Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, grilled eggplant parmesan. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Grilled Eggplant Parmesan is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Grilled Eggplant Parmesan is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook grilled eggplant parmesan using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Eggplant Parmesan:
- Prepare 1 large Eggplant
- Make ready 1 Your favorite pasta sauce
- Prepare 1 Shredded Mozzarella Cheese
- Get 1 Olive Oil
Instructions to make Grilled Eggplant Parmesan:
- Slice eggplant in 1/2 inch slices.
- Place on grill at medium heat until tender. Baste with olive oil.
- While grilling eggplant, heat pasta sauce.
- When eggplant is almost done, add pasta sauce and shredded cheese.
- Grill until cheese is melted.
- Serve hot. Enjoy!
So that’s going to wrap it up with this exceptional food grilled eggplant parmesan recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
