Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, inkigayo sandwich. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Inkigayo Sandwich is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Inkigayo Sandwich is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook inkigayo sandwich using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Inkigayo Sandwich:
- Get 16 slices Bread
- Take Strawberry jam
- Prepare 3 Eggs
- Make ready 6 Imitation Crab sticks
- Get 1/6 Cabbage
- Take Carrot
- Get Mayonaise
- Take Salt
- Prepare Pepper
- Prepare Vinegar
Steps to make Inkigayo Sandwich:
- Cut crust off from the bread
- Boil the eggs with a bit of salt and vinegar
- After the eggs are cooked, peel them and mashed them up in a large bowl
- Peel off the imitation crab sticks into strips
- Add mayonnaise and mix them well. Add salt and pepper for taste
- Cut the cabbage and carrot into thin slices
- Put the cabbage and carrots in a bowl and mix with mayonnaise
- Start assembling the sandwich. on the first slice, spread the coleslaw evenly.
- Add another slice of bread on top and spread strawberry jam on the second slice
- Add the third slice of bread and place the egg salad on top and spread evenly. after that put the final slice on top
- It will be easier if you wrap the sandwich in cling film before cutting the bread in half.
So that is going to wrap this up for this exceptional food inkigayo sandwich recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
